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| 003 | ES-MaBCM | ||
| 005 | 20241016111318.0 | ||
| 008 | 980326s1998 gbr 000 0 eng d | ||
| 021 | _axx | ||
| 035 | _a(OCoLC)1365131723 | ||
| 040 | _cES-MaBCM | ||
| 041 | 0 | _aeng | |
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_aThe science of BSE _b: special |
| 650 | 2 | 7 |
_aGanadería _958791 |
| 650 | 7 |
_aEnfermedad _958551 |
|
| 650 | 2 | 7 |
_aInvestigación científica _959073 |
| 651 | 0 |
_aGran Bretaña _9124676 |
|
| 650 | 7 |
_aNutrición _957512 |
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| 773 | 0 |
_aEn: _tThe economist _dLondon : 1998 _w104401 _gvol. 346, no. 8059, March, p. 13, 21-26. - Loc. S.276 |
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| 942 | _cAREV | ||
| 999 |
_c51929 _d51929 |
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