| 000 | 00697naa a2200205 4500 | ||
|---|---|---|---|
| 001 | 135197 | ||
| 003 | ES-MaBCM | ||
| 005 | 20240919062806.0 | ||
| 008 | 060912s2006 gbr|r0p 0 ||eng d | ||
| 035 | _a(OCoLC)1365186615 | ||
| 040 | _cES-MaBCM | ||
| 100 | 1 |
_aUgland, Trygve _975042 |
|
| 245 | 1 | 0 |
_aExperiments in food safety policy integration in the European Union _cTrygve Ugland, Frode Veggeland |
| 610 | 2 | 7 |
_aUnión Europea _2 _952895 |
| 650 | 7 |
_aNutrición _957512 |
|
| 650 | 0 |
_aSeguridad de los alimentos _9125953 |
|
| 700 | 1 |
_aVeggeland, Frode _975043 |
|
| 773 | 0 |
_aEn: _t Journal of Common Market studies _dOxford _w104670 _gVol. 44, no. 3 (Sept. 2006), p. [625]-643 |
|
| 942 |
_cAREV _2udc |
||
| 999 |
_c135197 _d135197 |
||